Ultimate Breakfast Club Sandwich for a Cozy Morning Feast
Enjoy the Ultimate Breakfast Club Sandwich packed with savory ingredients for a delightful start to your day.
Equipment
- Oven
- skillet
- baking sheet
- aluminum foil
- paper towels
- Toothpicks
Ingredients
For the Sandwich
- 8 slices Thick-cut bacon
- 1 lb Ground pork sausage
- 4 slices Mild cheddar cheese
- 2 tablespoon Unsalted butter
- 6 large Large eggs
- 1 teaspoon Kosher salt
- 1 teaspoon Black pepper
- 8 slices White bread
- 1 large Large avocado
- 4 tablespoon Cowboy butter
Instructions
Step-by-Step Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil.
- Arrange the thick-cut bacon slices on the lined baking sheet in a single layer and bake for 25-30 minutes until crispy.
- Shape the ground pork sausage into four patties and cook in a medium skillet over medium heat for 3-4 minutes per side, adding cheese in the last minute.
- Melt unsalted butter in the skillet and scramble the eggs with salt and black pepper until fluffy.
- Spread cowboy butter on one side of each slice of toasted bread and assemble the base with a sausage patty on a buttered slice.
- Layer two pieces of crispy bacon, avocado slices, and ½ cup of fluffy scrambled eggs on top of the second slice of bread.
- Top with another slice of toasted, buttered bread, cut into four triangles, and secure with toothpicks.
Notes
Prep the ingredients in advance for quick assembly and ensure perfect eggs by avoiding overcooking.
Nutrition
Serving: 1sandwichCalories: 600kcalCarbohydrates: 40gProtein: 30gFat: 40gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 300mgSodium: 1000mgPotassium: 800mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 3mg
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