Begin by preparing your ingredients. In a large mixing bowl, toss together the cooked chicken, romaine lettuce, halved cherry tomatoes, freshly grated Parmesan cheese, croutons, Caesar salad dressing, and freshly ground black pepper. It is important to mix well so that every ingredient is coated with the creamy dressing, enhancing the flavors. This should take about 5 minutes; you’ll want the mixture to look vibrant and well-combined before proceeding.

Next, lay out your tortillas on a flat surface, ensuring they are completely flat to avoid tearing. Choose whole wheat or spinach tortillas for added flavor and nutrition. As you work, consider heating them in a dry skillet over medium heat for about 1 minute on each side; this will make them more pliable and enhance their taste. The tortillas should be warm and soft, ready to hold all the delicious fillings.

For each tortilla, spoon a generous portion of the chicken Caesar mixture along one edge, about ⅓ of the way in. Be mindful to not overfill, as this will make rolling difficult. Ensure that the filling is evenly spread so each bite is packed with flavors. The vibrant colors of the ingredients should be visible, creating an inviting wrap.

Now, roll the tortilla tightly, starting from the filled edge and rolling toward the unfilled edge, much like a burrito. Make sure to tuck in the sides as you roll to prevent any filling from spilling out. If needed, you can secure the wrap with toothpicks to keep it intact for serving. A completed wrap should feel firm yet flexible, showcasing a blend of colors from the ingredients.

Finally, serve your Quick and Easy Chicken Caesar Wraps immediately for the best taste and freshness. If you wish to prepare them ahead of time, wrap each one tightly in plastic wrap or foil and refrigerate them for later enjoyment. These wraps are best enjoyed within 2 days, ensuring you maintain their delightful crunch and creamy flavor!