Sweet & Smoky Party Mix
Delight your guests with this Sweet & Smoky Party Mix, a perfect balance of savory and sweet for any gathering.
Equipment
- mixing bowl
- baking sheet
- spatula
- whisk
- parchment paper
Ingredients
For the Base
- 4 cups cereal any combination of Chex or Crispix
- 2 cups pretzel sticks
- 1 cup unsalted peanuts
For the Coating
- 1 cup butter, melted
- ¼ cup brown sugar
- ¼ cup honey or corn syrup honey gives a deeper flavor
- 2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper optional
- 1 teaspoon salt
Optional Sweetness
- 1 cup chocolate chips or M&M's for a playful twist
Instructions
Step-by-Step Instructions
- Preheat your oven to 250°F (120°C) to create the ideal environment for slow-baking your Sweet & Smoky Party Mix.
- In a large mixing bowl, combine 4 cups of cereal, 2 cups of pretzel sticks, and 1 cup of unsalted peanuts. Stir until evenly mixed.
- In a separate bowl, whisk together 1 cup of melted butter, ¼ cup of brown sugar, and ¼ cup of honey (or corn syrup). Add spices and salt, whisk until smooth.
- Pour the buttery coating over the dry ingredients and stir thoroughly to ensure every piece is evenly coated.
- Line a large baking sheet with parchment paper and spread your mix out in an even layer.
- Bake for 45 minutes, stirring every 15 minutes to ensure even baking.
- Once baked, remove from the oven and let it cool completely on the baking sheet for about 30 minutes.
- If desired, mix in 1 cup of chocolate chips or M&M's once cooled.
Notes
Store in an airtight container at room temperature for up to 1 week, or refrigerate for up to 2 weeks. For longer storage, freeze for up to 3 months.
Nutrition
Serving: 1cupCalories: 200kcalCarbohydrates: 25gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 8gVitamin A: 5IUCalcium: 2mgIron: 8mg
Tried this recipe?Let us know how it was!