Sweet and Savory Brown Sugar Pork Chops in 35 Minutes

Enjoy these irresistible Brown Sugar Pork Chops, a savory dish that comes together quickly for perfect weeknight dinners.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 20

Resting Time 5

Total Time 35

Course Easy Dinners

Cuisine American

Servings chops

Calories 320 kcal

Equipment

skillet

Ingredients

For the Pork Chops

4 pieces boneless pork chops Choose thick cuts for juicy results.

For the Marinade

½ cup brown sugar Adds a rich sweetness.
1 tablespoon soy sauce Enhances umami.
1 teaspoon garlic powder Infuses a warm flavor.
½ teaspoon salt Enhances overall taste.
½ teaspoon black pepper Introduces gentle heat.
½ teaspoon paprika Offers color and smokiness.

For Cooking

2 tablespoons olive oil Helps achieve a beautiful sear.

Instructions

Step-by-Step Instructions

Prepare the Marinade: In a small bowl, whisk together brown sugar, soy sauce, garlic powder, salt, black pepper, and paprika.
Season the Pork Chops: Pat pork chops dry and season both sides with salt and pepper.
Heat the Skillet: In a large skillet, heat olive oil over medium-high heat until shimmering.
Sear the Pork Chops: Cook pork chops for 3-4 minutes on each side until golden brown and reach 145°F.
Add the Marinade: Pour the marinade over the seared pork chops and cook for an additional 5 minutes.
Rest Before Serving: Remove from heat and let the pork chops rest for a few minutes before serving.

Notes

Allow pork chops to marinate for at least 30 minutes for deeper flavor. Pair with sides like mashed potatoes or steamed veggies.

Nutrition

Serving: 1chopCalories: 320kcalCarbohydrates: 24gProtein: 24gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 75mgSodium: 600mgPotassium: 400mgSugar: 18gVitamin A: 5IUCalcium: 1mgIron: 6mg

Keyword Brown Sugar Pork Chops, Easy Dinner, family dinner, Pork Recipe, quick meal, Savory Dish

Tried this recipe?Let us know how it was!