Go Back
+ servings
Spider Egg Ranch Dip

Spooky Spider Egg Ranch Dip Perfect for Halloween Parties

This Spider Egg Ranch Dip is a fun, spooky twist on a classic appetizer perfect for Halloween gatherings.
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizers
Cuisine American
Servings 8 servings
Calories 120 kcal

Equipment

  • mixing bowl
  • spatula
  • serving dish

Ingredients
  

For the Ranch Dip

  • 1 packet Ranch seasoning mix Use your favorite brand or homemade mix.
  • 1 cup Sour cream Can substitute with Greek yogurt.
  • ½ cup Mayonnaise Consider using light version.
  • ¼ cup Milk Substitute with almond milk for dairy-free.

For the Decorations

  • 1 cup Black olives These are your 'spider eggs'.
  • 1 large Green olive Represents the spider; a cherry tomato can also work.

Instructions
 

Step-by-Step Instructions for Spider Egg Ranch Dip

  • Begin by following the instructions for your favorite ranch dip recipe or package. In a mixing bowl, combine ranch seasoning, sour cream, mayonnaise, and milk. Stir until smooth.
  • Transfer the ranch dip to a serving dish and smooth the top. Scatter black olives across the surface to mimic 'spider eggs.'
  • Place the large green olive on top of the dip to represent the spider, possibly slicing it in half for effect.
  • Serve immediately with tortilla chips or vegetable sticks. Refrigerate leftovers for up to 2 days.

Notes

Using homemade ranch seasoning elevates the flavor. Ensure your dip is thick enough to support the toppings.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 5gProtein: 2gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 300mgPotassium: 150mgSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg
Keyword appetizer, Dip, Halloween, party, ranch, spooky
Tried this recipe?Let us know how it was!