Spook Up Dinner with Halloween Monster Mac and Cheese
Halloween Monster Mac and Cheese is a fun and spooky dish that's quick to prepare, making it a perfect crowd-pleaser for any gathering.
Equipment
- large pot
- Colander
- stirring spoon
Ingredients
For the Mac and Cheese
- 1 box mac and cheese The foundation of this easy dish brings classic comfort to your table.
- 4 tablespoons butter Adds creaminess and richness to the cheesy goodness.
For the Spooky Color
- a few drops green food coloring Transforms your mac and cheese into a monstrous delight!
For the Final Touch
- as needed candy eyeballs These playful accents will make your dish irresistibly fun.
Instructions
Step-by-Step Instructions
- Begin by filling a large pot with water and placing it over high heat. Bring the water to a rolling boil, which should take about 5-7 minutes.
- Carefully add the pasta from your mac and cheese box into the boiling water. Stir gently and let it cook for 12-13 minutes.
- Once cooked, drain the pasta using a colander and return it to the pot over low heat.
- Sprinkle the cheese sauce packet over the warm pasta, then add 4 tablespoons of butter. Stir until the butter melts completely.
- Gradually add a few drops of green food coloring to the cheesy mixture and stir until the pasta turns a vibrant shade of green.
- Spoon the Halloween Monster Mac and Cheese into individual serving bowls and add candy eyeballs on top.
Notes
Ensure the water is boiling before adding the pasta to prevent it from becoming mushy. Use unsalted butter for a richer flavor.
Nutrition
Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 12gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 850mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 1000IUCalcium: 150mgIron: 1mg
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