Spaghetti Brain Bake: A Fun and Unique Dinner Surprise
A whimsical Spaghetti Brain Bake that transforms ordinary spaghetti into a show-stopping centerpiece perfect for gatherings and fun family meals.
Equipment
- Bundt pan
- mixing bowl
- Oven
Ingredients
For the Spaghetti Base
- 8 oz Cooked Spaghetti This forms the foundation of your Spaghetti Brain Bake.
- 2 cups Marinara Sauce A rich tomato base that brings moisture.
For the Cheese Layer
- 2 cups Shredded Mozzarella Cheese This gooey favorite melts beautifully.
- 0.5 cups Parmesan Cheese Adds extra flavor.
Optional Additions
- 1 cup Ground Beef or Sausage For a heartier option.
- 1 cup Chopped Vegetables For added nutrition and texture.
Instructions
Preparation Steps
- Cook spaghetti according to package instructions until al dente. Drain and transfer to a large mixing bowl. Stir in marinara sauce, mixing until well coated.
- Mold spaghetti mixture into a brain shape using a bundt pan or baking sheet.
- Arrange extra spaghetti strands on top to mimic the brain's folds and ridges.
- Pour marinara sauce generously over the top.
- Sprinkle mozzarella and Parmesan cheese over the spaghetti.
- Bake in a preheated oven at 350°F for 25-30 minutes until the cheese is melted and bubbly.
- Allow to cool slightly before inverting onto a serving platter.
Notes
Pack the spaghetti mixture tightly to maintain its shape while baking. Consider using creative toppings to enhance presentation.
Nutrition
Serving: 1sliceCalories: 450kcalCarbohydrates: 50gProtein: 25gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 8gVitamin A: 500IUVitamin C: 5mgCalcium: 400mgIron: 2mg
Tried this recipe?Let us know how it was!