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Southern-Style Honey Butter Cornbread Poppers

Southern-Style Honey Butter Cornbread Poppers to Savor

Delight in Southern-Style Honey Butter Cornbread Poppers—quick, easy, and bursting with sweet and savory flavors.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Course Appetizers
Cuisine Southern
Servings 12 poppers
Calories 120 kcal

Equipment

  • Mini Muffin Tin
  • mixing bowls
  • whisk
  • spatula

Ingredients
  

For the Batter

  • 1 cup cornmeal essential for that classic cornbread texture
  • 1 cup all-purpose flour helps balance the density of cornmeal for fluffiness
  • ¼ cup granulated sugar adds a hint of sweetness
  • 1 tablespoon baking powder gives the poppers a wonderful rise
  • ½ teaspoon salt enhances the overall flavor
  • 1 cup buttermilk brings moisture and tanginess
  • 2 large eggs bind the ingredients and add richness
  • ¼ cup melted butter provides a luscious flavor (plus extra for greasing)
  • ¼ cup honey sweetens the poppers with Southern charm
  • 1 cup corn kernels fresh, canned, or frozen
  • chopped jalapeños optional for a spicy kick

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C) and grease your mini muffin tin.
  • In a large mixing bowl, whisk together cornmeal, flour, sugar, baking powder, and salt until combined.
  • In another bowl, blend buttermilk, eggs, melted butter, and honey until smooth and creamy.
  • Gradually pour the wet mixture into the dry ingredients, stirring gently until just combined.
  • Fold in the corn kernels, and add jalapeños if desired.
  • Spoon the batter into the muffin tin, filling each cup about three-quarters full.
  • Bake for 20-25 minutes until tops are golden brown and a toothpick comes out clean.
  • Let the poppers cool in the tin for 5-10 minutes before removing.
  • Mix softened butter and honey in a bowl, and drizzle it over the warm poppers before serving.
  • Serve in a rustic basket to enjoy the delightful combination of sweet and savory!

Notes

Serve warm for the best flavor and texture. A drizzle of honey butter elevates the taste.

Nutrition

Serving: 1popperCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 25mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 4gVitamin A: 100IUCalcium: 50mgIron: 0.8mg
Keyword comfort food, cornbread, easy recipes, honey butter, poppers, Snack
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