Go Back
–+ servings
Beef Ribs with Tomato Sauce and Chipotle

Savory Beef Ribs with Tomato Sauce and Chipotle Magic

This Beef Ribs with Tomato Sauce and Chipotle recipe delivers unforgettable flavor and effortless preparation, perfect for gatherings.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 4 hours
Resting Time 10 minutes
Total Time 4 hours 30 minutes
Course Easy Dinners
Cuisine American
Servings 6 ribs
Calories 450 kcal

Equipment

  • roasting pan
  • mixing bowls

Ingredients
  

For the Ribs

  • 4 pounds beef ribs Choose well-marbled ribs for the best flavor and tenderness.
  • 1 tablespoon chipotle sauce Adjust according to your spice preference.
  • 1 tablespoon salt Essential for enhancing the beef's natural flavor.
  • 1 teaspoon black pepper For a hint of heat and depth.
  • 1 teaspoon garlic powder Infuses the meat with a savory essence.
  • 1 teaspoon onion powder Complements the garlic and adds sweetness.
  • 1 tablespoon olive oil Helps the spice rub stick and keeps the ribs moist.

For the Sauce

  • 2 cups tomato sauce Feel free to use homemade for extra flavor!
  • 1 tablespoon brown sugar Balances the acidity of the tomato sauce.
  • ½ teaspoon cumin Adds a warm, earthy note to the dish.

Instructions
 

Preparation Steps

  • Preheat your oven to 300°F (150°C).
  • Rub the beef ribs generously with olive oil, then sprinkle on the salt, black pepper, garlic powder, onion powder, and cumin.
  • Place the seasoned beef ribs in the roasting pan, bone side down.
  • Combine the tomato sauce, chipotle sauce, and brown sugar in a separate mixing bowl.
  • Pour the sauce over the beef ribs until covered.
  • Cover the roasting pan tightly with aluminum foil and bake for 3 to 4 hours.
  • Remove the foil for the last 30 minutes of baking to allow the sauce to caramelize.
  • Let the ribs rest for 10 minutes before slicing and serving.

Notes

Select well-marbled beef ribs for maximum flavor and tenderness. Manage your time to relax while they bake, and experiment with sauce variations for a unique twist.

Nutrition

Serving: 1ribsCalories: 450kcalCarbohydrates: 15gProtein: 35gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 120mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 3mgCalcium: 40mgIron: 3mg
Keyword Beef Ribs, Chipotle, comfort food, Slow-Cooked, Tomato Sauce
Tried this recipe?Let us know how it was!