Go Back
–+ servings
Baked Balsamic Chicken Breast

Savory Baked Balsamic Chicken Breast You'll Crave Again

This Baked Balsamic Chicken Breast recipe is an easy, crowd-pleasing dish that transforms chicken into a flavorful gourmet experience.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Course Easy Dinners
Cuisine Italian
Servings 4 pieces
Calories 320 kcal

Equipment

  • baking dish
  • mixing bowl
  • meat thermometer

Ingredients
  

For the Chicken

  • 4 pieces boneless skinless chicken breasts

For the Marinade

  • ¼ cup balsamic vinegar
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 tablespoon honey
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • salt and black pepper to taste

For the Garnish

  • fresh basil leaves optional

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C).
  • In a mixing bowl, combine balsamic vinegar, olive oil, minced garlic, honey, dried thyme, and dried rosemary. Whisk until well combined.
  • Season chicken breasts with salt and black pepper on both sides.
  • Arrange seasoned chicken in a single layer in a baking dish.
  • Pour the marinade over the chicken, ensuring all pieces are coated. Marinate for at least 15 minutes.
  • Bake chicken for 25-30 minutes, until it reaches 165°F (75°C).
  • Baste with pan juices halfway through baking for extra flavor.
  • Let chicken rest for 5 minutes before slicing.
  • Serve garnished with fresh basil leaves if desired.

Notes

For best flavor, marinate chicken for at least 2 hours. Always check internal temperature to prevent overcooking.

Nutrition

Serving: 1pieceCalories: 320kcalCarbohydrates: 8gProtein: 30gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 13gCholesterol: 80mgSodium: 200mgPotassium: 450mgSugar: 4gCalcium: 2mgIron: 4mg
Keyword Baked Balsamic Chicken Breast, chicken recipe, Easy Dinner, Healthy Meal, Quick Recipe
Tried this recipe?Let us know how it was!