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Cucumber and Sweet Pepper Salad

Refreshing Cucumber and Sweet Pepper Salad for Summer Bliss

Sierra Lane
A vibrant Cucumber and Sweet Pepper Salad that's refreshing and quick, featuring a zesty ginger dressing and a hint of chili oil.
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Prep Time 5 minutes
Total Time 5 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 100 kcal

Ingredients
  

  • 2 mini cucumbers
  • 2 sweet peppers
  • 3 tablespoons ginger dressing
  • 1 tablespoon everything bagel seasoning
  • 1 teaspoon chili oil

Instructions
 

  • Begin by preparing the vegetables for your Cucumber and Sweet Pepper Salad. Take your cucumbers and sweet peppers, slicing them into bite-sized pieces.
  • Now, let’s create the zesty ginger dressing. In a medium bowl, combine the ginger dressing, everything bagel seasoning, and a drizzle of chili oil. Whisk together until thoroughly blended.
  • It’s time to mix everything together! In a large mixing bowl, toss the sliced cucumbers and sweet peppers with the ginger dressing.
  • Finally, it’s time to serve your Cucumber and Sweet Pepper Salad! Enjoy it immediately or refrigerate for about 15-30 minutes to let the flavors meld.

Notes

  • Serve Immediately: For the best texture, serve your salad right after mixing.
  • Customize Dressings: Feel free to play around with dressings.
  • Prep Ahead: You can prepare and slice the vegetables ahead of time.
  • Store Wisely: Store leftovers in an airtight container for up to 5 days.
  • Add Protein: Consider adding grilled chicken, chickpeas, or quinoa for extra protein.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 10gProtein: 2gFat: 6gPolyunsaturated Fat: 5gSodium: 200mgFiber: 3gSugar: 2g
Keyword Cucumber and Sweet Pepper Salad
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