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Cheesy Ranch Potatoes and Smoked Sausage

Ranch-Style Cheesy Potatoes with Smoked Sausage Delight

A comforting dish of Cheesy Ranch Potatoes and Smoked Sausage, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Easy Dinners
Cuisine American
Servings 4 servings
Calories 400 kcal

Equipment

  • baking sheet
  • mixing bowl
  • Oven

Ingredients
  

For the Potatoes and Sausage

  • 4 cups potatoes, diced use your favorite type, like russets or Yukon gold
  • 1 pound smoked sausage, sliced any cooked smoked sausage
  • 2 tablespoons olive oil helps to crisp up the potatoes

For the Seasoning

  • 1 teaspoon ranch seasoning
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper

For the Topping

  • 1 ½ cups shredded cheese cheddar or a blend
  • ½ cup green onions, chopped

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C).
  • In a large mixing bowl, combine the diced potatoes, sliced smoked sausage, olive oil, ranch seasoning, garlic powder, and black pepper.
  • Spread the mixture evenly onto a large baking sheet in a single layer.
  • Bake for 30-35 minutes, stirring halfway through.
  • Sprinkle the shredded cheese over the hot mixture after baking.
  • Return to the oven and bake for an additional 5-10 minutes until the cheese is melted.
  • Garnish with freshly chopped green onions before serving.

Notes

This dish can be customized with additional vegetables or different types of sausage to fit your taste preferences.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg
Keyword Cheesy Ranch Potatoes, comfort food, easy recipes, quick dinner, Smoked Sausage
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