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Mango Habanero Honey Garlic Sauce for Grilling

Mango Habanero Honey Garlic Sauce for Grilling Bliss

This Mango Habanero Honey Garlic Sauce for Grilling elevates grilled meats and veggies, featuring a perfect balance of sweet and spicy flavors.
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Prep Time 10 minutes
Cook Time 7 minutes
Cooling Time 10 minutes
Total Time 27 minutes
Course Side Dishes
Cuisine American, Barbecue
Servings 1 jar
Calories 60 kcal

Equipment

  • saucepan
  • blender

Ingredients
  

For the Base

  • 1 medium Mango ripe
  • 1 piece Habanero Pepper adjust quantity for heat
  • 3-4 cloves Garlic fresh
  • ¼ cup Honey
  • 2 tablespoons Soy Sauce

For the Heat

  • 1 tablespoon Lime Juice fresh
  • 1 pinch Black Pepper freshly cracked

Instructions
 

Preparation

  • Gather all ingredients: dice mango, chop habanero (remove seeds), and mince garlic. Measure honey, soy sauce, lime juice, and black pepper.
  • In medium saucepan, combine mango, habanero, garlic, honey, and soy sauce over medium heat. Stir occasionally for 5-7 minutes.
  • Remove from heat, let cool slightly, then transfer to blender. Add lime juice and black pepper. Blend until smooth.
  • Taste and adjust flavors if needed, blending again if adjustments are made.
  • Transfer to an airtight container to cool completely before sealing.

Notes

Store in the fridge for up to one week or freeze for up to three months. Reheat as needed.

Nutrition

Serving: 2tablespoonsCalories: 60kcalCarbohydrates: 15gSodium: 130mgPotassium: 60mgSugar: 12gVitamin A: 10IUVitamin C: 15mg
Keyword Barbecue Sauce, Grilled Veggies, Grilling Sauce, Honey Garlic Sauce, Mango Habanero Sauce, spicy sauce
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