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Little Debbie Cake Cookies

Little Debbie Cake Cookies: A Sweet Nostalgic Treat

Little Debbie Cake Cookies are a delightful treat that evokes sweet memories and are perfect for sharing.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Course Desserts
Cuisine American
Servings 12 cookies
Calories 120 kcal

Equipment

  • mixing bowl
  • baking sheet
  • spatula
  • cookie scoop

Ingredients
  

For the Dough

  • 1 box yellow cake mix
  • ½ cup vegetable oil can substitute with melted butter
  • 2 large eggs flax eggs for vegan option
  • 1 teaspoon vanilla extract can substitute with almond extract
  • a pinch salt

For the Sweet Additions

  • ½ cup semi-sweet chocolate chips can use dark chocolate chips
  • ½ cup mini marshmallows coconut-flavored marshmallows for a twist
  • ¼ cup sprinkles optional for decoration

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a large mixing bowl, combine the yellow cake mix, vegetable oil, and eggs until smooth.
  • Add the vanilla extract and a pinch of salt, stirring until well combined.
  • Gently fold in chocolate chips, mini marshmallows, and sprinkles.
  • Drop rounded balls of cookie dough onto the prepared baking sheet, leaving space between each.
  • Bake for 10-12 minutes until edges are lightly golden; centers may look soft.
  • Let the cookies rest on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

Use quality ingredients for the best flavor and texture. Customize with different toppings if desired.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 95mgPotassium: 60mgSugar: 10gVitamin A: 50IUCalcium: 8mgIron: 0.5mg
Keyword chocolate chip, cookies, dessert, Little Debbie Cake Cookies, marshmallows, Nostalgic Treat
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