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–+ servings
Roasted Christmas Vegetables

Irresistibly Tasty Roasted Christmas Vegetables Recipe

Delightful Roasted Christmas Vegetables bring color and nutrition to your festive table, making them a must-try side dish.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 55 minutes
Course Side Dishes
Cuisine Christmas, Holiday
Servings 6 servings
Calories 180 kcal

Equipment

  • Oven
  • mixing bowl
  • baking sheet

Ingredients
  

For the Vegetables

  • 4 cups Brussels sprouts halved
  • 3 medium carrots peeled and chopped
  • 2 medium parsnips peeled and chopped
  • 1 medium red onion cut into wedges
  • 2 cups sweet potatoes cubed

For the Seasoning

  • 4 tablespoons olive oil
  • 2 teaspoons dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 cloves garlic minced
  • 2 tablespoons balsamic vinegar

For Garnish

  • ¼ cup fresh parsley chopped

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 425°F (220°C).
  • Wash and peel the Brussels sprouts, carrots, parsnips, and sweet potatoes. Cut them as indicated in the ingredients list.
  • In a small bowl, whisk together olive oil, thyme, rosemary, garlic, balsamic vinegar, salt, and pepper.
  • Pour the seasoning mixture over the prepared vegetables and toss until evenly coated.
  • Spread the vegetables in a single layer on a baking sheet.
  • Roast the vegetables for about 25-30 minutes, stirring halfway through.
  • Remove from the oven and let cool for a couple of minutes.
  • Garnish with chopped parsley before serving warm.

Notes

These Roasted Christmas Vegetables are a healthy and colorful addition to any festive meal. Ensure even cooking by cutting vegetables uniformly and spreading them on the baking sheet without overcrowding.

Nutrition

Serving: 1cupCalories: 180kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gSodium: 300mgPotassium: 600mgFiber: 5gSugar: 9gVitamin A: 12000IUVitamin C: 30mgCalcium: 50mgIron: 1mg
Keyword easy vegetable recipes, festive side dish, healthy holiday cooking, Roasted Christmas Vegetables, Roasted Vegetables
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