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–+ servings
Smash Burgers

Irresistible Smash Burgers That Will Wow Your Taste Buds

These Smash Burgers are quick to make and deliver mouthwatering, crispy-edged goodness that will wow your taste buds.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Easy Dinners
Cuisine American
Servings 4 burgers
Calories 400 kcal

Equipment

  • Blackstone griddle

Ingredients
  

For the Patties

  • 1 lb ground beef (80/20 blend) This fat ratio ensures juicy, flavorful patties with a perfect crispy edge.
  • to taste salt Use sea salt for an added touch of flavor.
  • to taste freshly cracked black pepper Elevates the overall taste profile.

For the Buns

  • 4 pieces burger buns Choose soft, fresh buns to hold all that burger goodness without falling apart.

For Serving

  • Lettuce Crisp leaves for a refreshing crunch.
  • Tomato Fresh slices add juiciness and a burst of color.
  • Pickles Tangy pickles offer great contrast with the savory meat.
  • Onions Raw or grilled, they add a layer of flavor and texture.
  • Ketchup A classic condiment that complements the Smash Burgers beautifully.
  • Mustard A zesty touch for those who enjoy a bit of tang.

Instructions
 

Step‑by‑Step Instructions for Blackstone Smash Burgers

  • Preheat your Blackstone griddle over medium-high heat for about 10 minutes.
  • Divide the pound of ground beef into four equal portions and roll each portion into a loose ball.
  • Place each beef ball on the griddle and smash them down into patties, aiming for about ½ inch thick.
  • Sprinkle the smashed patties with salt and freshly cracked pepper to taste, and let them sit undisturbed for about 2-3 minutes.
  • Flip each patty when juices begin to bubble up; cook for an additional 2-3 minutes until fully cooked.
  • Lay the burger buns cut-side down on the griddle for about 1-2 minutes until golden brown.
  • Build your burger by placing a cooked patty on each bottom bun and adding your favorite toppings.
  • Serve the Smash Burgers immediately while hot and fresh.

Notes

These Smash Burgers are quick and perfect for any gathering, with customizable toppings to suit everyone's taste.

Nutrition

Serving: 1burgerCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 80mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 5IUVitamin C: 10mgCalcium: 4mgIron: 15mg
Keyword BBQ, easy burgers, family dinner, griddle cooking, quick meals, Smash Burgers
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