Irresistible Oreo Witch Hat Cookies That Wow Every Bite
These Oreo Witch Hat Cookies blend whimsical holiday fun with rich chocolate and creamy flavors, making them a delightful treat for any occasion.
Equipment
- mixing bowl
- Electric Mixer
- Microwave-safe bowl
- baking sheet
- Wire cooling rack
Ingredients
For the Cookie Base
- 15.6 oz Oreo cookies use a package for the perfect chocolate crunch
- 12 oz Chocolate kisses ideal for creating the iconic witch hat shape
For the Creamy Filling
- 0.5 cup Butter (softened) gives the filling a rich, creamy texture
- 1 cup Powdered sugar sweetens your cookie sandwich
For the Decoration
- 0.5 cup White chocolate chips makes a delicious drizzle
- 0.25 cup Colorful sprinkles adds a magical touch
Instructions
Step-by-Step Instructions for Oreo Witch Hat Cookies
- Preheat your oven to 350°F (175°C) and gather all your ingredients.
- Separate the Oreo cookies, selecting about 24 halves without any cream.
- In a bowl, combine softened butter and powdered sugar, and beat until light and fluffy.
- Spread filling on one side of an Oreo half and top with another half to create a sandwich.
- Melt chocolate kisses in the microwave until soft but not completely melted.
- Top each cookie sandwich with a melted chocolate kiss, allowing it to adhere.
- Melt white chocolate chips and drizzle over the tops of your cookies.
- Sprinkle colorful sprinkles on top while the white chocolate is still wet.
- Transfer cookies to a wire cooling rack and cool for at least 10 minutes.
Notes
Use fresh ingredients for the best flavor. Customize toppings and let cookies chill before serving for better texture.
Nutrition
Serving: 1cookieCalories: 160kcalCarbohydrates: 20gProtein: 1gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 90mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg
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