Irresistible Hearty Spicy Cajun Jailhouse Rice Recipe!
This Hearty Spicy Cajun Jailhouse Rice is a bold and flavorful dish perfect for gatherings.
Equipment
- large skillet
Ingredients
For the Rice
- 2 cups long grain rice the star of the dish that absorbs all the flavors beautifully.
- 3 cups chicken broth enhances the rice with a savory depth; feel free to use vegetable broth for a vegetarian version.
For the Vegetables
- 1 tablespoon olive oil adds richness and helps sauté the veggies to perfection.
- 1 medium onion (diced) brings sweetness and depth to the flavor base.
- 1 medium green bell pepper (diced) adds a fresh crunch and color.
- 1 medium red bell pepper (diced) contributes sweetness and vibrant color to your dish.
- 3 cloves garlic (minced) infuses the dish with aromatic goodness, making it irresistible.
For the Spice Mix
- 2 teaspoons Cajun seasoning delivers that signature bold flavor; adjust to taste for extra heat.
- 1 teaspoon smoked paprika adds a subtle smokiness that complements the spices perfectly.
- ½ teaspoon cayenne pepper brings the heat; use less if you prefer a milder dish.
- ½ teaspoon dried thyme adds an earthy note that balances the heat.
- ½ teaspoon dried oregano lends a hint of Italian flavor that harmonizes with the Cajun spices.
- ½ teaspoon salt enhances all the flavors of your Hearty Spicy Cajun Jailhouse Rice.
- ¼ teaspoon black pepper adds a touch of warmth; freshly ground will elevate your dish.
Finishing Touches
- 1 cup diced tomatoes contribute moisture and a slight acidity to balance the dish.
- 2 tablespoons chopped green onions offer a fresh garnish that adds crunch and color; sprinkle generously!
Instructions
Cooking Instructions
- In a large skillet, heat the olive oil over medium heat until shimmering, about 2 minutes.
- Add the diced onion, green bell pepper, and red bell pepper to the skillet, stirring frequently. Sauté for about 5 minutes until the vegetables are tender.
- Stir in the minced garlic and cook for an additional minute.
- Add the long grain rice to the skillet and stir well to coat in the oil and vegetables, cooking for about 2 minutes.
- Pour in the chicken broth along with the diced tomatoes and spices. Bring to a boil while stirring occasionally.
- Reduce heat to low, cover the skillet, and let it simmer for 18-20 minutes.
- Remove from heat and let sit, covered, for 5 minutes. Then fluff the rice with a fork.
- Stir in the chopped green onions before serving.
Notes
Leftover Hearty Spicy Cajun Jailhouse Rice keeps well in the fridge for up to 3 days. Reheat gently to preserve its flavors and texture.
Nutrition
Serving: 1cupCalories: 320kcalCarbohydrates: 54gProtein: 7gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gSodium: 600mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 50mgCalcium: 40mgIron: 2mg
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