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–+ servings
Creamy Roasted Garlic Bread Dip

Indulge in This Creamy Roasted Garlic Bread Dip Delight

This Creamy Roasted Garlic Bread Dip is a luscious, crowd-pleasing appetizer perfect for gatherings.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Appetizers
Servings 8 servings
Calories 250 kcal

Equipment

  • Oven
  • mixing bowl
  • baking dish
  • aluminum foil

Ingredients
  

For the Dip

  • 2 heads garlic roasting sweetens their flavor and mellows the bite
  • 2 tablespoons olive oil adds richness and moisture when roasting the garlic
  • 8 ounces cream cheese for that creamy, dreamy texture everyone loves
  • ½ cup sour cream introduces a tangy richness that complements the garlic
  • ¼ cup mayonnaise ensures the dip is extra smooth and indulgent
  • ½ cup grated Parmesan cheese gives a salty, nutty punch to each scoop
  • ½ cup shredded mozzarella cheese melts beautifully, adding gooey deliciousness
  • 1 tablespoon chopped fresh chives brings a burst of freshness and color to the dip
  • ¼ teaspoon salt enhances all the delectable flavors
  • ¼ teaspoon black pepper adds a gentle warmth to the overall taste

For the Baguette

  • 1 loaf French baguette the perfect vessel for dipping with its crispy crust and soft interior

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C) and gather your ingredients.
  • Slice the top off each head of garlic and place them on aluminum foil. Drizzle with olive oil and wrap tightly.
  • Roast the garlic in the oven for 35 to 40 minutes until soft and golden.
  • Remove the garlic, allow it to cool, then squeeze the soft cloves into a mixing bowl and discard the skins.
  • Add cream cheese, sour cream, and mayonnaise to the bowl and stir until smooth.
  • Incorporate the cheeses, chives, salt, and pepper, stirring to combine.
  • Transfer the mixture to a baking dish and bake for 15 to 20 minutes until bubbly and lightly golden.
  • Slice the French baguette into ½-inch slices and toast in the oven during the last 5 minutes of baking.
  • Serve the warm dip with crispy baguette slices, inviting everyone to scoop and enjoy!

Notes

Serve immediately after baking for the best flavor and texture. Customize the cheese and herbs as preferred.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 6gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 400mgPotassium: 150mgSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 1mg
Keyword comfort food, Creamy Dip, Creamy Roasted Garlic Bread Dip, easy appetizer, garlic dip, party dip
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