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Minestrone Soup

Hearty Minestrone Soup: A Cozy Bowl of Comfort

Enjoy this comforting Minestrone Soup filled with vibrant veggies and hearty beans, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine Italian
Servings 6 bowls
Calories 250 kcal

Equipment

  • Instant Pot

Ingredients
  

For the Base

  • 2 tablespoons olive oil A healthy fat that adds richness.
  • 1 medium onion Diced for flavor.
  • 2 medium carrots Sliced for sweetness.
  • 3 ribs celery Sliced for crunch.
  • 1 small zucchini Diced for soft texture.
  • 0.5 teaspoon Italian seasoning For authentic flavor.
  • 1 teaspoon salt To enhance flavors.

For the Tomatoes

  • 2 medium fresh tomatoes Diced for brightness.
  • 1 14 oz. can of tomato sauce As a flavorful base.

For the Beans and Broth

  • 1 cup green beans Cut into 1-inch pieces.
  • 1 15 oz. can of white kidney beans (Cannellini) Drained for creaminess.
  • 2 cups water or vegetable broth Choose broth for more flavor.

For the Pasta

  • 1 cup dry shell pasta Captures broth well.

Optional Garnish

  • to taste fresh parsley Chopped for garnish.

Instructions
 

Step-by-Step Instructions for Minestrone Soup

  • Heat the oil by using the Sauté function of your Instant Pot. Pour in the olive oil and let it heat until shimmering, about 1–2 minutes.
  • Sauté the diced onion, sliced carrots, sliced celery, and diced zucchini for about 2-3 minutes until fragrant and softened. Add Italian seasoning and salt, mixing well.
  • Incorporate the diced tomatoes, tomato sauce, green beans, and white kidney beans into the pot. Stir to combine.
  • Add water or vegetable broth and dry shell pasta. Stir to ensure the pasta is submerged.
  • Seal the lid of the Instant Pot and set the steam release knob to SEAL position. Pressure cook for 5 minutes.
  • Quick release the pressure by turning the steam release valve to the venting position. Open the lid once the steam stops.
  • Taste your soup and season with additional salt and pepper if needed. Garnish with chopped parsley before serving.

Notes

This Minestrone Soup freezes beautifully—store in airtight containers for easy reheating.

Nutrition

Serving: 1bowlCalories: 250kcalCarbohydrates: 40gProtein: 10gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 600mgPotassium: 800mgFiber: 8gSugar: 5gVitamin A: 3000IUVitamin C: 30mgCalcium: 80mgIron: 3mg
Keyword comfort food, healthy soup, meal prep, Minestrone Soup, quick meal, vegetable soup
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