Fried Strawberry Cheesecake Sandwiches for Sweet Indulgence

Indulge in Fried Strawberry Cheesecake Sandwiches, a perfect blend of sweet and savory delight.

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Prep Time 20

Cook Time 10

Total Time 30

Course Desserts

Cuisine American

Servings sandwiches

Calories 350 kcal

Equipment

mixing bowl
frying pan
tongs
food thermometer

Ingredients

For the Cheesecake Filling

1 cup cream cheese softened
½ cup powdered sugar
1 teaspoon vanilla extract

For the Sandwich

1 cup fresh strawberries sliced
4 slices bread brioche or white

For Breading and Frying

¼ cup flour
2 large eggs beaten
1 cup breadcrumbs seasoned or plain
1 cup oil for frying vegetable oil

Instructions

Step-by-Step Instructions

In a large mixing bowl, combine cream cheese, powdered sugar, and vanilla extract. Blend until smooth and creamy.
Spread a generous layer of the cream cheese mixture on one slice of bread. Top with sliced strawberries and cover with another slice of bread.
Set up a breading station with flour, eggs, and breadcrumbs in separate shallow dishes.
Dredge the assembled sandwich in flour, dip in beaten eggs, then coat with breadcrumbs.
Heat oil in a frying pan over medium heat until it reaches 350°F.
Fry the sandwich for 2-3 minutes on each side until golden brown.
Remove the sandwich from the oil and let excess oil drain on paper towels.
Cut the sandwich in half and serve warm, preferably with coffee or tea.

Notes

Best enjoyed fresh out of the pan. Store leftovers in an airtight container in the fridge for up to 2 days.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 8gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 20mgCalcium: 100mgIron: 1mg

Keyword dessert, easy recipes, fried sandwiches, Fried Strawberry Cheesecake Sandwiches, Indulgent Desserts, sweet treats

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