Easy Flavorful Grilled Chicken Souvlaki Recipe You'll Love
Try this Easy Flavorful Grilled Chicken Souvlaki Recipe for a quick and satisfying Mediterranean meal that's customizable to your taste.
Equipment
- grill
- mixing bowl
- Skewers
Ingredients
For the Chicken Marinade
- 1 pound Chicken Breasts cut into bite-sized cubes
- 2 tablespoons Olive Oil acts as marinade base
- 2 tablespoons Fresh Lemon Juice provides acidity
- 2 cloves Minced Garlic adds aromatic flavor
- 1 teaspoon Dried Oregano key herb for flavor
- 1 teaspoon Ground Cumin adds warmth
- to taste Salt
- to taste Black Pepper
For Assembly
- 4 pieces Wooden Skewers soaked in water
- to taste Vegetables (optional) like bell peppers or zucchini
Instructions
Preparation
- Begin by cutting the chicken breasts into bite-sized cubes.
- Whisk together olive oil, lemon juice, minced garlic, oregano, cumin, salt, and pepper in a bowl.
- Coat chicken cubes in the marinade and refrigerate for at least 30 minutes.
- Soak wooden skewers in water for about 20 minutes.
- Thread marinated chicken onto the soaked skewers, alternating with vegetables if desired.
- Preheat grill to medium-high heat (375°F to 400°F).
- Grill the skewers for 10-12 minutes, turning occasionally until cooked through.
- Let skewers rest for a few minutes before serving with sides.
Notes
For deeper flavor, marinate the chicken overnight. Ensure chicken pieces are uniform for even cooking. Always soak skewers for at least 20 minutes before grilling. Use a meat thermometer to check doneness (165°F).
Nutrition
Serving: 1skewerCalories: 250kcalCarbohydrates: 5gProtein: 28gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 300mgPotassium: 350mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg
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