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Monster Sandwich Cookies

Delightful Monster Sandwich Cookies That Wow at Halloween

These Monster Sandwich Cookies are a spooky delight, perfect for Halloween gatherings, and easy to make in just 20 minutes.
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Prep Time 20 minutes
Total Time 20 minutes
Course Desserts
Servings 18 sandwiches
Calories 250 kcal

Equipment

  • mixing bowl
  • spatula
  • Piping bag

Ingredients
  

For the Cookies

  • 36-40 cookies Chips Ahoy cookies Use 36-40 cookies for 18-20 sandwiches to ensure you have enough.

For the Frosting

  • 1 cup Unsalted butter Softened, for creamy frosting.
  • 4 cups Powdered sugar For sweet, fluffy frosting.
  • 2-3 tablespoons Milk or heavy cream To achieve desired frosting consistency.
  • 2 teaspoons Vanilla extract Adds rich flavor.

For the Decorations

  • Food coloring Use Halloween colors for decoration.
  • Candy eyes Essential for monster appearance.

Instructions
 

Step-by-Step Instructions

  • In a medium mixing bowl, beat together the softened unsalted butter and powdered sugar until the mixture is light and fluffy, about 2–3 minutes. Gradually mix in the vanilla extract and 2–3 tablespoons of milk or heavy cream.
  • Divide the frosting into bowls for coloring. Add food coloring to each bowl, stirring until vibrant.
  • Match Chips Ahoy cookies into pairs based on size and shape, flipping one cookie of each pair upside down.
  • Using a piping bag or spatula, dollop a generous amount of colorful frosting onto the flat side of the upside-down cookie. Press the second cookie on top.
  • Gently press candy eyes into the sides of the frosting before it sets.

Notes

Keep assembled cookies in an airtight container at room temperature for up to 3 days. Refrigerate for up to 5 days or freeze for 3 months.

Nutrition

Serving: 1sandwichCalories: 250kcalCarbohydrates: 35gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 150mgPotassium: 50mgSugar: 20gVitamin A: 200IUCalcium: 10mgIron: 0.5mg
Keyword Desserts, easy recipes, fun baking, Halloween Cookies, holiday treats, Monster Sandwich Cookies
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