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–+ servings
Halloween Brookies

Delight in Spooky-Sweet Halloween Brookies for Fall Fun

These Halloween Brookies blend chewy brownies and ghost-shaped sugar cookies into delightful treats perfect for fall festivities.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 1 hour
Course Desserts
Servings 15 squares
Calories 150 kcal

Equipment

  • 9 x 13 inch baking dish
  • mixing bowl
  • spatula

Ingredients
  

Brownie Layer

  • 1 box Brownie mix use your favorite brand
  • ¼ cup Halloween M&M's fold into the brownie batter

Cookie Layer

  • 1 package Pillsbury ghost-shaped sugar cookie dough

Instructions
 

Step-by-Step Instructions for Halloween Brookies

  • Preheat your oven to 350°F (175°C) and prepare a greased 9 x 13 inch baking dish.
  • Prepare the brownie batter according to package instructions, mixing in ¼ cup of Halloween M&M's.
  • Pour the brownie batter into the baking dish and spread evenly. Sprinkle additional Halloween M&M's on top.
  • Break the cookie dough into 15 pieces and place them on top of the brownie batter.
  • Bake for 28-30 minutes until edges are crispy and a toothpick comes out with a few fudgy crumbs.
  • Let cool in the pan for at least 15 minutes, then slice into squares.

Notes

Store Halloween Brookies covered with plastic wrap for up to 3 days at room temperature. They can also be refrigerated for up to a week or frozen for up to 2 months.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 200IUCalcium: 20mgIron: 0.5mg
Keyword brownies, cookies, Desserts, Fall Treats, Halloween Brookies, party food
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