Deliciously Sweet Shiroi Koibito Cookies to Delight You
Indulge in the delightful flavors of Shiroi Koibito cookies that bring a taste of Japan to your home.
Equipment
- mixing bowl
- Electric Mixer
- baking sheet
- parchment paper
- cookie cutters
- Microwave-safe bowl
Ingredients
For the Cookies
- 2 cups all-purpose flour This is the heart of your cookie dough, providing structure and a tender bite.
- ½ cup unsalted butter Softened butter creates a creamy base for rich flavor.
- ¼ cup granulated sugar Adds sweetness to your cookies.
- ½ teaspoon vanilla extract Enhances flavor.
- 1 large egg A crucial binding agent.
- 1 teaspoon baking powder Ensures cookies are light and fluffy.
For the Filling
- ½ cup white chocolate Creamy filling that makes them irresistible!
Instructions
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the softened unsalted butter and granulated sugar; beat until light and fluffy.
- Add in the large egg and vanilla extract, then beat until well combined.
- In a separate bowl, sift together the all-purpose flour and baking powder.
- Gradually add the sifted flour mixture to the wet ingredients, mixing on low speed until a dough forms.
- Flour a surface and roll out the dough to about ¼ inch thickness; cut into desired shapes.
- Bake the cookies for 15-20 minutes until lightly golden.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
- Melt the white chocolate in a microwave-safe bowl until smooth.
- Spread melted white chocolate onto one cooled cookie, place another cookie on top to make a sandwich.
- Let the assembled cookies sit at room temperature for about 30 minutes to set.
Notes
Ensure butter and eggs are at room temperature for smoother batter. Avoid overmixing to maintain softness.
Nutrition
Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 50mgPotassium: 30mgSugar: 5gVitamin A: 200IUCalcium: 15mgIron: 0.5mg
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