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Swamp Guac with Creepy Crawler Chips

Delicious Swamp Guac with Creepy Crawler Chips for Fun Snacks

Experience a thrilling twist on guacamole with Swamp Guac and Creepy Crawler Chips, perfect for party snacks!
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizers
Cuisine Mexican
Servings 6 servings
Calories 150 kcal

Equipment

  • mixing bowl
  • Fork
  • Spoon

Ingredients
  

Guacamole

  • 2 medium ripe avocados choose dark green for creaminess
  • 1 tablespoon lime juice adds zesty kick
  • 1 teaspoon salt enhances flavor
  • ¼ cup diced onions adds sweetness
  • 1 medium tomato diced for freshness
  • ¼ cup chopped cilantro offers herbaceous note

Toppings

  • 1 cup crushed blue corn chips mimics swamp debris
  • ½ cup black olives sliced to create spider shapes

Instructions
 

Preparation Steps

  • Halve the avocados, remove pits, scoop flesh into bowl, and mash until smooth. This should take about 2 minutes.
  • Add lime juice and salt to the mashed avocados. Mix thoroughly for another minute.
  • Fold in diced onions, medium tomato, and chopped cilantro. Stir gently for 1-2 minutes.
  • Transfer guacamole to a serving dish, spreading evenly and leaving an indentation in the center.
  • Sprinkle crushed blue corn chips over the guacamole, covering it completely.
  • Place sliced black olives on top to create little spider shapes.

Notes

Best served fresh. Add toppings just before serving to maintain their texture. Avocados should yield slightly to pressure for optimal ripeness.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gSodium: 150mgPotassium: 300mgFiber: 5gSugar: 2gVitamin A: 200IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg
Keyword Creepy Crawler Chips, Dip, guacamole, Halloween recipes, party snacks, Swamp Guac
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