Delicious Pumpkin Pie Milkshake to Savor This Fall
Enjoy the autumn vibes with a delightful Pumpkin Pie Milkshake that combines creamy ice cream, pumpkin puree, and spices in just five minutes.
Equipment
- High-Speed Blender
- tall glasses
Ingredients
For the Milkshake
- 3 cups vanilla ice cream The creamy base that makes every sip a delight.
- ½ cup milk Adjust the thickness by adding more for a runnier consistency.
- ½ cup pumpkin puree Provides the signature pumpkin flavor that captures autumn vibes.
- 1 teaspoon pumpkin pie spice A blend of spices that elevates the taste and aroma.
For the Toppings
- 1 tablespoon crushed graham crackers Adds a crunchy texture reminiscent of pumpkin pie crust.
- 1 cup whipped cream A luscious, fluffy touch that makes it feel extra special.
Instructions
Step-by-Step Instructions for Pumpkin Pie Milkshake
- Blend the Base: In a high-speed blender, combine 3 cups of vanilla ice cream, ½ cup of milk, ½ cup of pumpkin puree, and 1 teaspoon of pumpkin pie spice. Blend on high for about 30 seconds, or until creamy and smooth.
- Prepare the Glasses: Take two tall glasses and sprinkle about a tablespoon of crushed graham crackers at the bottom of each. Pour the blended milkshake into each glass, filling them to about three-quarters full.
- Garnish for Greatness: Top each milkshake with a generous swirl of whipped cream and sprinkle with more crushed graham crackers and a dash of pumpkin pie spice.
- Serve it Up: Insert a colorful straw into each glass and serve immediately to enjoy the ultimate creamy texture.
Notes
Use high-quality ice cream for better texture and flavor. Adjust the consistency by adding more milk for a runnier shake.
Nutrition
Serving: 1milkshakeCalories: 400kcalCarbohydrates: 52gProtein: 6gFat: 19gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 220mgPotassium: 380mgFiber: 1gSugar: 39gVitamin A: 800IUVitamin C: 2mgCalcium: 200mgIron: 1mg
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