Delicious Cannoli Cookies: A Sweet Twist on a Classic Treat
These Cannoli Cookies combine creamy ricotta, chocolate chips, and lemon zest for a delightful twist on a classic dessert.
Equipment
- mixing bowl
- baking sheet
- parchment paper
- spatula
- Hand mixer
Ingredients
Cookie Dough
- 2 cups all-purpose flour for the perfect cookie base that gives structure
- 1 teaspoon baking powder helps your cookies rise to fluffy perfection
- 0.5 teaspoon baking soda adds a slight lift and balances sweetness
- 0.25 teaspoon salt enhances the flavors and balances sweetness
- 0.5 cup unsalted butter softened to create a rich, creamy texture
- 1 cup granulated sugar sweetens the deal while keeping the cookies tender
- 1 large egg adds moisture and helps bind the ingredients together
- 1 teaspoon almond extract imparts a nutty flavor reminiscent of traditional cannoli
- 1 teaspoon vanilla extract adds depth to the sweetness
Filling
- 1 cup ricotta cheese offers a creamy texture that sets these cookies apart
- 0.5 cup chocolate chips for an indulgent, sweet surprise in every bite
- 1 zest lemon brightens the flavor and adds a refreshing kick
Instructions
Baking Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
- In a larger bowl, cream butter and sugar until light and fluffy.
- Beat in egg, almond extract, and vanilla extract until well combined.
- Gradually add the dry ingredients to the wet, mixing gently until just combined.
- Fold in ricotta, chocolate chips, and lemon zest until evenly distributed.
- Drop rounded scoops of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes or until edges are lightly golden.
- Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
Use quality ingredients for best results and be careful not to overmix.
Nutrition
Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 95mgPotassium: 50mgSugar: 10gVitamin A: 5IUVitamin C: 1mgCalcium: 50mgIron: 1mg
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