Delicious Bang Bang Chicken Bowl: Easy Homemade Delight
This Bang Bang Chicken Bowl is a quick, flavorful delight combining tender chicken and vibrant veggies in a creamy sauce.
Equipment
- large skillet
- mixing bowl
- Measuring Spoons
Ingredients
For the Sauce
- 1 cup Bang Bang sauce store-bought or homemade
For the Chicken
- ½ teaspoon salt enhances overall taste
- ½ teaspoon black pepper adds warmth
- ½ teaspoon garlic powder introduces depth and aroma
- 2 tablespoons vegetable oil for frying
For the Bowl
- 1 cup cooked rice hearty base
- 1 cup mixed fresh vegetables seasonal veggies recommended
- ¼ cup chopped green onions for garnish
- 2 cups cooked chicken, diced tender chicken
For the Garnish
- 1 tablespoon sesame seeds for crunch
- ¼ cup fresh cilantro, chopped for freshness
- to taste chili flakes for spice
Instructions
Step-by-Step Instructions
- Prepare the Bang Bang sauce by mixing it in a small bowl until smooth. Set aside.
- Heat a large skillet over medium heat with vegetable oil for 1-2 minutes until shimmering.
- Season cooked chicken with salt, black pepper, and garlic powder until evenly coated.
- Cook the seasoned chicken in the skillet for 5-7 minutes, stirring occasionally, until golden brown.
- Combine cooked rice and mixed vegetables in a separate bowl and stir well.
- Assemble the bowl by layering rice and veggies, topped with cooked chicken and Bang Bang sauce.
- Garnish with green onions, sesame seeds, cilantro, and chili flakes before serving.
Notes
Adjust the sauce and garnishes according to personal taste. Use seasonal vegetables for freshness.
Nutrition
Serving: 1bowlCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 600mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 2mg
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