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Crockpot Chocolate Lava Cake

Decadent Crockpot Chocolate Lava Cake for Sweet Cravings

Discover the gooey, chocolatey delight of Crockpot Chocolate Lava Cake that satisfies all sweet cravings effortlessly.
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes
Course Desserts
Servings 8 slices
Calories 350 kcal

Equipment

  • Crockpot

Ingredients
  

For the Cake Batter

  • 1 box chocolate cake mix Look for a rich, moist blend.
  • 1.25 cups whole milk Don't substitute with skim milk.
  • cups canola oil Vegetable or sunflower oil can be used.
  • 3 large eggs Can substitute with unsweetened applesauce for egg-free version.

For the Pudding Layer

  • 1 box chocolate instant pudding mix Ensure it’s the instant variety.
  • 2 cups milk Whole milk gives the best taste.

For the Topping

  • 1 cup chocolate chips Feel free to mix in dark or white chocolate chips.

Instructions
 

Step-by-Step Instructions

  • Spray your crockpot with non-stick cooking spray to prevent sticking.
  • In a large mixing bowl, combine the chocolate cake mix, whole milk, canola oil, and eggs. Stir until smooth.
  • Pour the cake batter into the greased crockpot evenly.
  • In another bowl, mix the chocolate pudding mix with cold milk until smooth.
  • Pour the pudding mixture over the cake batter in the crockpot.
  • Sprinkle chocolate chips over the pudding mixture.
  • Cover the crockpot and cook on high for 2 ½ hours.
  • Allow the cake to cool for a few minutes before serving warm.

Notes

Serve warm with toppings like whipped cream or berries. Store leftovers in an airtight container for up to 3 days.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 50gProtein: 5gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 250mgPotassium: 200mgFiber: 2gSugar: 30gVitamin A: 500IUCalcium: 150mgIron: 1mg
Keyword chocolate cake, chocolate dessert, Crockpot Chocolate Lava Cake, crockpot recipe, easy dessert, lava cake
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