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Christmas Cookie Lush

Decadent Christmas Cookie Lush for Holiday Cheer

Experience the festive delight of Christmas Cookie Lush, a creamy, layered dessert that captures the spirit of the holidays.
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Prep Time 30 minutes
Cook Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 45 minutes
Course Desserts
Cuisine Holiday
Servings 12 slices
Calories 250 kcal

Equipment

  • 9×13-inch baking dish
  • mixing bowls
  • Electric Mixer
  • spatula
  • whisk
  • plastic wrap
  • offset spatula

Ingredients
  

For the Cookie Base

  • 1 box Sugar cookie mix a quick and convenient way to create a delicious cookie crust.
  • ½ cup Unsalted butter melted for easy mixing.
  • 1 large Egg helps bind the cookie dough together.

For the Cream Cheese Layer

  • 8 oz Cream cheese softened for easy blending.
  • 1 cup Powdered sugar sweetens the cream cheese.
  • 1 cup Whipped topping lightens the cream cheese mixture.

For the Pudding Layer

  • 1 box Instant vanilla pudding mix provides the vanilla flavor.
  • 2 cups Milk whole milk works best.
  • 1 teaspoon Vanilla extract enhances the vanilla flavor.

For the Topping

  • ½ cup Festive sprinkles adds a pop of color.
  • 1 cup Additional whipped topping for a fluffy finish.
  • ¼ cup Optional crushed peppermint candies for a festive minty twist.

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C) and generously grease a 9x13 inch baking dish.
  • In a medium bowl, blend the sugar cookie mix, melted butter, and egg until a soft dough forms. Press this cookie dough evenly into the prepared baking dish. Bake for 12-15 minutes until golden brown and let it cool completely.
  • In a mixing bowl, beat together the softened cream cheese and powdered sugar until creamy. Fold in 1 cup of whipped topping until fully incorporated.
  • Carefully spread the cream cheese mixture evenly over the cooled cookie crust.
  • Whisk together the instant vanilla pudding mix and 2 cups of milk for about 2 minutes until thickened. Add the vanilla extract.
  • Pour and gently spread the pudding mixture over the cream cheese layer.
  • Dollop the remaining cup of whipped topping on top of the pudding layer and spread evenly.
  • Sprinkle festive sprinkles generously on top and add crushed peppermint candies if desired.
  • Cover tightly with plastic wrap and refrigerate for at least 4 hours, or overnight.
  • Slice the chilled Christmas Cookie Lush into squares and serve.

Notes

Ensure cream cheese is softened at room temperature for better blending. Don't rush the chilling process for optimal flavor. Use an offset spatula for even spreading of layers.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 5gCholesterol: 25mgSodium: 200mgPotassium: 150mgSugar: 18gVitamin A: 10IUCalcium: 4mgIron: 2mg
Keyword Christmas, Cookie, dessert, Easy, festive, Lush
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