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Chocolate Strawberry Greek Yogurt Clusters

Decadent Chocolate Strawberry Greek Yogurt Clusters to Love

These Chocolate Strawberry Greek Yogurt Clusters are a sweet yet healthy no-bake dessert perfect for satisfying cravings.
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Prep Time 10 minutes
Freezing Time 1 hour
Total Time 1 hour 10 minutes
Course Desserts
Cuisine American
Servings 12 clusters
Calories 60 kcal

Equipment

  • mixing bowl
  • baking sheet
  • parchment paper
  • Measuring Spoons
  • Spoon

Ingredients
  

For the Yogurt Base

  • 1 cup plain Greek yogurt creamy base packed with protein
  • 2 tablespoons unsweetened cocoa powder rich chocolate flavor
  • 1 tablespoon honey natural sweetener
  • ¼ teaspoon vanilla extract warm, aromatic flavor

For the Mix-ins

  • ⅓ cup freeze-dried strawberries burst of fruity flavor
  • 2 tablespoons mini dark chocolate chips extra touch of decadence

Instructions
 

Step-by-Step Instructions

  • In a mixing bowl, combine the Greek yogurt, cocoa powder, honey, and vanilla extract. Whisk until smooth.
  • Gently fold in the freeze-dried strawberries and mini dark chocolate chips.
  • Line a baking sheet with parchment paper. Drop spoonfuls of the mixture onto the sheet, spacing them about an inch apart.
  • Place the baking sheet in the freezer for at least 1 hour until the clusters are firm.
  • Transfer the clusters to an airtight container and keep them in the freezer until ready to serve.

Notes

Use full-fat yogurt for a creamier texture. Experiment with different freeze-dried fruits or nuts for variety.

Nutrition

Serving: 1clusterCalories: 60kcalCarbohydrates: 8gProtein: 3gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 30mgPotassium: 100mgFiber: 1gSugar: 4gVitamin C: 1mgCalcium: 50mg
Keyword Chocolate Strawberry Greek Yogurt Clusters, easy recipe, frozen treat, Healthy Snack, Kid-friendly, no-bake dessert
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