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Brown Butter Pumpkin Chocolate Chip Cookies

Decadent Brown Butter Pumpkin Chocolate Chip Cookies You’ll Love

These Brown Butter Pumpkin Chocolate Chip Cookies blend warm spices and chocolate for a delightful fall treat.
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Prep Time 15 minutes
Cook Time 12 minutes
Chill Time 1 hour
Total Time 1 hour 27 minutes
Course Desserts
Servings 24 cookies
Calories 160 kcal

Equipment

  • Medium saucepan
  • large mixing bowl
  • separate bowl
  • whisk
  • spatula
  • baking sheets
  • parchment paper

Ingredients
  

For the Dough

  • 1 cup unsalted butter for browning
  • 1 cup pumpkin puree moisture and sweetness
  • 1 cup granulated sugar for sweetness
  • 0.5 cup packed brown sugar dark brown for extra flavor
  • 2 large eggs binds ingredients
  • 1 teaspoon vanilla extract enhances flavor

For the Dry Ingredients

  • 2 cups all-purpose flour for structure
  • 1 teaspoon baking soda adds lift
  • 0.5 teaspoon salt elevates sweetness

For the Add-ins

  • 1 cup semi-sweet chocolate chips sweet bursts in every bite

Instructions
 

Step-by-Step Instructions

  • Brown the butter by melting the unsalted butter in a medium saucepan over medium heat until golden brown and nutty.
  • Mix the wet ingredients: Combine the browned butter with pumpkin puree, granulated sugar, brown sugar, eggs, and vanilla extract. Whisk until smooth.
  • Combine the dry ingredients: In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to wet ingredients, stirring until just combined.
  • Fold in chocolate chips until evenly distributed. Cover bowl and chill dough for at least 1 hour.
  • Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  • Scoop and shape the cookies, placing dough balls 2 inches apart on the prepared baking sheets.
  • Bake cookies for approximately 12 minutes, until edges are golden brown. Allow to cool on baking sheets for a few minutes before transferring to wire racks.

Notes

Don't skip the chilling step for the best texture. Adjust baking time according to your oven.

Nutrition

Serving: 1cookieCalories: 160kcalCarbohydrates: 23gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 30mgSodium: 100mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 15IUVitamin C: 2mgCalcium: 2mgIron: 4mg
Keyword baking, Brown Butter Pumpkin Chocolate Chip Cookies, chocolate, cookies, fall, pumpkin
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