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Blackberry Bliss Cheesecake

Decadent Blackberry Bliss Cheesecake for Your Sweet Cravings

This Blackberry Bliss Cheesecake is a delightful and creamy dessert that will satisfy your sweet cravings.
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Prep Time 20 minutes
Cook Time 1 hour
Chilling Time 4 hours
Total Time 5 hours 20 minutes
Course Desserts
Cuisine American
Servings 12 slices
Calories 350 kcal

Equipment

  • Springform Pan
  • Electric Mixer
  • mixing bowls
  • spatula

Ingredients
  

Crust

  • 1.5 cups graham cracker crumbs
  • 0.25 cups sugar
  • 0.5 cups unsalted butter, melted

Filling

  • 4 packages cream cheese softened
  • 1 cups sugar
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 1 cups fresh blackberries

Instructions
 

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Press into the bottom of a springform pan.
  • In a large bowl, beat cream cheese until smooth. Gradually add sugar and vanilla, mixing until combined.
  • Add eggs one at a time, mixing on low until just incorporated.
  • Gently fold in fresh blackberries.
  • Pour the filling over the crust and spread evenly.
  • Bake for 60 minutes until edges are set and center jiggles slightly.
  • Cool the cheesecake at room temperature for about an hour.
  • Refrigerate for at least 4 hours or overnight before serving.

Notes

Use fresh blackberries for best flavor and ensure cream cheese is softened for easy mixing.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 6gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 90mgSodium: 180mgPotassium: 120mgFiber: 1gSugar: 20gVitamin A: 800IUVitamin C: 5mgCalcium: 80mgIron: 1mg
Keyword berry dessert, Blackberry Bliss Cheesecake, cheesecake, dessert, easy cheesecake
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