Crispy Crab And Shrimp Queso Taquitos for Taco Night Magic
Delight in Crispy Crab And Shrimp Queso Taquitos, a flavorful appetizer perfect for gatherings.
Equipment
- mixing bowl
- skillet
- spatula
- tongs
Ingredients
For the Filling
- 8 oz cream cheese softened
- 8 oz lump crab meat high-quality
- 1 cup cooked shrimp chopped
- 1 cup shredded Mexican cheese blend
- 2 tablespoon lime juice
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
For the Taquitos
- 12 small flour tortillas choose fresh ones
- 1 cup vegetable oil for frying for best results
To Garnish
- ¼ cup fresh cilantro chopped
Instructions
Prepare the Filling
- In a mixing bowl, combine the softened cream cheese, lump crab meat, chopped shrimp, shredded Mexican cheese blend, lime juice, chili powder, ground cumin, smoked paprika, salt, and black pepper. Mix until smooth.
Warm the Tortillas
- Warm tortillas in the microwave or on a hot skillet for about 10 seconds each.
Fill and Roll the Tortillas
- Lay a warmed tortilla flat and spoon about 2 tablespoons of the filling. Roll tightly and secure seam-side down.
Heat the Oil
- Heat about 1 inch of vegetable oil in a large skillet over medium-high heat until shimmering.
Fry the Taquitos
- Add the taquitos in batches to the hot oil, frying each side for 2 to 3 minutes until golden brown.
Drain and Garnish
- Transfer fried taquitos to a paper towel-lined plate. Garnish with chopped cilantro before serving.
Notes
Serve immediately for the best texture and flavor. These taquitos can also be customized with different fillings as desired.
Nutrition
Serving: 2taquitosCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 320mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1.5mg
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