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Crispy Baked Southwest Chicken Eggrolls with Spicy Dipping Sauce

Crispy Baked Southwest Chicken Eggrolls with Zesty Dip

Enjoy the crispy baked Southwest chicken eggrolls with a zesty dip, a delicious crowd-pleaser perfect for any occasion.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Appetizers
Cuisine Southwest
Servings 10 eggrolls
Calories 200 kcal

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • mixing bowl
  • Small Bowl

Ingredients
  

For the Eggrolls

  • 2 cups cooked chicken shredded
  • 1 cup black beans drained and rinsed
  • 1 cup corn kernels frozen or fresh
  • 1 cup bell pepper diced (any color)
  • ½ cup red onion finely chopped
  • 1 cup shredded cheese (cheddar or pepper jack)
  • 1 tablespoon taco seasoning
  • 2 tablespoons fresh cilantro chopped
  • 1 package eggroll wrappers (approximately 20 wrappers)
  • 1 large beaten egg for sealing
  • cooking spray or olive oil for baking

For the Spicy Dipping Sauce

  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 tablespoon lime juice
  • 1 tablespoon hot sauce (adjust to taste)
  • 1 teaspoon chili powder
  • salt and pepper to taste

Instructions
 

Instructions

  • Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
  • In a large mixing bowl, combine the shredded chicken, black beans, corn, bell pepper, red onion, cheese, taco seasoning, and cilantro. Mix well.
  • Take an eggroll wrapper, spoon 2-3 tablespoons of filling onto the wrapper, and position it about 2 inches from the bottom corner.
  • Fold the bottom corner over the filling, tuck in the side corners, and roll towards the top corner. Seal with beaten egg.
  • Place the filled eggrolls seam-side down on the baking sheet and spray or brush the tops with oil.
  • Bake for 15-20 minutes, flipping halfway, until golden brown.
  • In a small bowl, combine sour cream, mayonnaise, lime juice, hot sauce, chili powder, salt, and pepper for the dipping sauce.
  • Serve the baked eggrolls warm with the spicy dipping sauce.

Notes

Ensure to seal the eggrolls well to prevent the filling from leaking during baking. Customize fillings as desired.

Nutrition

Serving: 1eggrollCalories: 200kcalCarbohydrates: 20gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 300mgPotassium: 250mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1.5mg
Keyword appetizers, baked, Crispy Baked Southwest Chicken Eggrolls, eggrolls, Snack, Spicy Dipping Sauce
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