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–+ servings
Air Fryer Baked Potatoes

Crispy Air Fryer Baked Potatoes: The Perfect Comfort Food

This recipe for Air Fryer Baked Potatoes combines a crispy exterior with a fluffy interior, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Side Dishes
Cuisine American
Servings 4 potatoes
Calories 130 kcal

Equipment

  • Air Fryer

Ingredients
  

For the Potatoes

  • 4 medium potatoes Choose potatoes that are similar in size for even cooking.
  • 1 tablespoon olive oil Feel free to substitute with avocado oil.

For Seasoning

  • 1 teaspoon salt Enhances the natural flavor of the potatoes.
  • 0.5 teaspoon pepper Adjust according to your taste preferences.

Instructions
 

Step-by-Step Instructions

  • Preheat the Air Fryer to 400°F (200°C) for about 5 minutes.
  • Thoroughly wash and dry your medium potatoes and pierce each potato several times with a fork.
  • Coat the washed potatoes with olive oil, then sprinkle salt and pepper over them, tossing gently.
  • Arrange the seasoned potatoes in the air fryer basket in a single layer.
  • Cook the potatoes for 35-40 minutes, flipping them halfway through.
  • Check for doneness by inserting a fork; it should easily pierce through to the fluffy inside.

Notes

For best results, choose medium-sized russet potatoes and avoid overcrowding for even cooking.

Nutrition

Serving: 1potatoCalories: 130kcalCarbohydrates: 30gProtein: 3gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.05gSodium: 500mgPotassium: 620mgFiber: 2gSugar: 1gVitamin A: 2IUVitamin C: 25mgCalcium: 20mgIron: 1mg
Keyword Air Fryer Baked Potatoes, comfort food, easy recipes, Potatoes, Quick Recipes, side dish
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