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Creamy Shrimp Alfredo

Creamy Shrimp Alfredo: A Cozy, Indulgent Dinner in 30 Minutes

This Creamy Shrimp Alfredo is a quick and indulgent dish that transforms any weeknight dinner into a delightful experience.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Easy Dinners
Cuisine Italian
Servings 4 servings
Calories 500 kcal

Equipment

  • large pot
  • large skillet

Ingredients
  

For the Pasta

  • 8 oz Fettuccine Opt for gluten-free pasta for a lighter touch.

For the Shrimp

  • 1 lb Shrimp, peeled and deveined Frozen shrimp can be used if properly thawed.

For the Sauce

  • 2 tablespoons Olive oil Essential for sautéing shrimp.
  • 3 cloves Garlic, minced Fresh garlic is highly recommended.
  • 1 cup Heavy cream For a lighter sauce, consider using half-and-half.
  • 1 cup Parmesan cheese, freshly grated Ensure optimal melting and richness.
  • Salt and pepper Season to taste.
  • ¼ teaspoon Red pepper flakes Optional for added spice.

Instructions
 

Step-by-Step Instructions for Creamy Shrimp Alfredo

  • Bring a large pot of salted water to a boil. Add the fettuccine and cook according to package instructions until al dente, typically 8 to 10 minutes. Reserve about ½ cup of pasta water before draining.
  • In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add 1 pound of shrimp, season with salt, pepper, and ¼ teaspoon of red pepper flakes. Sauté shrimp for 2-3 minutes per side until they turn pink and opaque. Set aside.
  • In the same skillet, add 3 minced garlic cloves and cook for 1 minute until fragrant. Pour in 1 cup of heavy cream and simmer for 2-3 minutes.
  • Gradually whisk in 1 cup of Parmesan cheese until it melts smoothly. Adjust consistency with reserved pasta water if needed.
  • Add the cooked fettuccine and sautéed shrimp to the skillet. Toss gently to coat everything in the creamy sauce and serve hot.

Notes

For extra nutrition, consider adding sautéed spinach or broccoli. Store leftovers in an airtight container for up to 3 days. If freezing, do so before adding shrimp.

Nutrition

Serving: 1servingCalories: 500kcalCarbohydrates: 50gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 150mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 250mgIron: 2mg
Keyword 30 minutes, comfort food, Creamy Shrimp Alfredo, Easy Dinner, pasta, shrimp
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