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Pomegranate Pistachio Feta Dip

Creamy Pomegranate Pistachio Feta Dip for Effortless Entertaining

A vibrant Pomegranate Pistachio Feta Dip that dazzles with creamy feta and colorful toppings, perfect for any gathering.
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Prep Time 20 minutes
Chill Time 45 minutes
Total Time 1 hour 5 minutes
Course Appetizers
Cuisine Mediterranean
Servings 6 dips
Calories 200 kcal

Equipment

  • mixing bowl
  • food processor

Ingredients
  

For the Creamy Base

  • 8 oz Feta cheese well-drained
  • 8 oz Cream cheese softened
  • 1 cup Plain Greek yogurt full-fat recommended
  • 2 tablespoon Extra-virgin olive oil reserve some for drizzling
  • 2 tablespoon Fresh lemon juice
  • 1 teaspoon Lemon zest finely grated
  • 1 clove Garlic very finely minced
  • 1 tablespoon Honey adjust to taste
  • ½ teaspoon Ground cumin optional
  • to taste Salt
  • to taste Freshly ground black pepper

For the Toppings

  • ½ cup Pomegranate arils
  • ½ cup Shelled pistachios roughly chopped
  • ¼ cup Fresh mint leaves finely chopped
  • 1 tablespoon Honey for drizzling
  • 2 tablespoon Extra-virgin olive oil for drizzling
  • to taste Flaky sea salt optional

Instructions
 

Step-by-Step Instructions

  • Prepare the Dairy Base: Place the crumbled feta into a mixing bowl. Rinse under cool water if too salty.
  • Soften Ingredients: Add drained feta, softened cream cheese, and Greek yogurt. Let sit for 5-10 minutes.
  • Mix in Flavor Enhancers: Add olive oil, lemon juice, lemon zest, garlic, honey, cumin, salt, and pepper.
  • Blend Until Creamy: Mash until smooth with flecks of feta. Use a fork or food processor.
  • Adjust Consistency: Ensure the dip is to your desired thickness by adding yogurt or chilling.
  • Chill the Dip: Refrigerate for at least 30-45 minutes to allow flavors to meld.
  • Prepare the Toppings: Remove pomegranate arils and chop pistachios and herbs while the dip chills.
  • Assemble Before Serving: Swirl the dip, add toppings like pomegranate, pistachios, and mint.
  • Finish with Drizzles: Drizzle honey and olive oil, add a pinch of flaky salt and pepper if desired.
  • Serve Immediately: Enjoy with pita, chips, crostini, or veggies.

Notes

Use high-quality feta for better flavor. Chill time enhances taste; add toppings right before serving.

Nutrition

Serving: 1dipCalories: 200kcalCarbohydrates: 10gProtein: 7gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 2gSugar: 5gVitamin A: 400IUVitamin C: 10mgCalcium: 150mgIron: 1mg
Keyword Creamy Dip, Dip Recipe, easy appetizer, Entertaining Recipe, party dip, Pomegranate Pistachio Feta Dip
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