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Ground Beef Stroganoff

Creamy Ground Beef Stroganoff for Cozy Family Dinners

Enjoy a creamy Ground Beef Stroganoff that brings warmth and nostalgia to your table, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Easy Dinners
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • skillet
  • Pot
  • Colander

Ingredients
  

For the Beef Mixture

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 cup beef broth
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon Dijon mustard

For the Sauce

  • 1 cup sour cream
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons butter

For the Noodles

  • 8 ounces egg noodles

Garnish

  • 2 tablespoons chopped parsley

Instructions
 

Step-by-Step Instructions for Ground Beef Stroganoff

  • Melt the butter in a large skillet over medium heat until bubbling.
  • Sauté the onions until soft and translucent, about four minutes.
  • Add garlic and cook for an additional 30 seconds, stirring constantly.
  • Brown the ground beef, breaking it into crumbles, for 6-8 minutes.
  • Sprinkle flour over beef mixture, stir well, and cook for one minute.
  • Gradually pour in the beef broth, stirring to avoid lumps.
  • Mix in Worcestershire sauce and Dijon mustard until well blended.
  • Season with salt and black pepper, stirring to distribute evenly.
  • Reduce the heat and let the mixture simmer for five minutes.
  • Cook egg noodles according to package instructions until al dente.
  • Drain the cooked noodles and set aside.
  • Fold sour cream into the beef mixture until fully incorporated.
  • Taste and adjust seasoning if necessary.
  • Combine the drained noodles with the beef sauce, stirring to coat.
  • Heat through on low for 2-3 minutes, stirring occasionally.
  • Serve with a sprinkle of chopped parsley for garnish.

Notes

For best results, use lean ground beef and sauté onions and garlic until golden for deeper flavor.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 45gProtein: 32gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 85mgSodium: 700mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 3mg
Keyword beef recipes, comfort food, creamy sauce, family dinners, Ground Beef Stroganoff, quick meals
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