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–+ servings
Cream Cheese Chicken

Cream Cheese Chicken: A Creamy Comfort Dinner Delight

Cream Cheese Chicken is a quick, flavorful dish that transforms weeknight dinners into comforting experiences with tender chicken in a creamy sauce.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Easy Dinners
Cuisine Italian
Servings 4 servings
Calories 350 kcal

Equipment

  • skillet

Ingredients
  

For the Chicken

  • 4 pieces chicken breasts a tender and juicy base for this creamy delight
  • 0.5 teaspoon salt enhances the flavors of the chicken and cream cheese
  • 0.5 teaspoon black pepper adds just the right kick to this comforting recipe

For the Creamy Sauce

  • 8 ounces cream cheese creates a rich, velvety texture that coats the chicken beautifully
  • 1 cup chicken broth adds depth of flavor and helps meld the ingredients together
  • 1 tablespoon minced garlic infuses a warm aroma and savory essence into the sauce
  • 1 teaspoon Italian seasoning brings a fragrant blend of herbs that elevates the dish's complexity

For Garnishing

  • 2 tablespoons fresh parsley brightens up the dish visually and adds a fresh flavor note
  • 1 tablespoon olive oil essential for sautéing garlic to perfection and preventing sticking

Instructions
 

Cooking Steps

  • Begin by heating a skillet over medium heat and adding the olive oil. Allow the oil to shimmer for about 1 minute.
  • Add the minced garlic to the skillet and sauté it for about 1 minute until it becomes fragrant and lightly golden.
  • Season the chicken breasts with salt, black pepper, and Italian seasoning. Ensure each piece is evenly coated.
  • Place the seasoned chicken breasts into the skillet, cooking them for about 5-7 minutes on each side.
  • Once the chicken is perfectly browned, pour the chicken broth over the top and bring to a gentle simmer.
  • Reduce the heat to low, and add the cream cheese, stirring well until it melts and blends into a smooth sauce.
  • Allow the chicken to cook in the creamy sauce on low heat for an additional 5-10 minutes until cooked through.
  • Sprinkle the freshly chopped parsley over the top and serve hot, ideally with rice or crusty bread.

Notes

Ensure skillet is hot for perfect sear. Use a meat thermometer to check for doneness. Soften cream cheese for easier mixing. Adjust seasonings to taste. Store leftovers safely in airtight containers.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 6gProtein: 30gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 600mgPotassium: 500mgFiber: 1gSugar: 1gVitamin A: 800IUVitamin C: 3mgCalcium: 100mgIron: 1mg
Keyword chicken recipe, comfort food, Cream Cheese Chicken, Easy Dinner, weeknight meal
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