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Cranberry Brie Stuffed Chicken

Cranberry Brie Stuffed Chicken: A Cozy Gourmet Delight

Cranberry Brie Stuffed Chicken is a delightful dish featuring creamy Brie and sweet cranberry sauce, perfect for a quick gourmet meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 45 minutes
Course Easy Dinners
Cuisine American
Servings 2 breasts
Calories 350 kcal

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • shallow dish

Ingredients
  

For the Chicken

  • 2 breasts boneless, skinless chicken for easy stuffing and tender bite
  • 1 pinch salt to elevate flavors
  • 1 pinch pepper freshly cracked for a kick

For the Stuffing

  • 4 oz Brie cheese creamy and melts beautifully
  • ½ cup cranberry sauce homemade or store-bought

For the Coating

  • 1 cup breadcrumbs seasoned for flavor
  • 2 tablespoon olive oil for a crispy crust

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 375°F (190°C).
  • Slice a pocket into each chicken breast carefully.
  • Stuff each chicken breast with a slice of Brie and a spoonful of cranberry sauce.
  • Season the outer sides of the stuffed chicken breasts with salt and pepper.
  • Coat each stuffed chicken breast in the breadcrumbs.
  • Drizzle the breaded chicken breasts with olive oil.
  • Bake for 25-30 minutes until the chicken is cooked through and breadcrumbs are crispy.
  • Let rest for about 5 minutes before slicing and serving.

Notes

These stuffed chicken breasts are freezer-friendly, perfect for quick meals later.

Nutrition

Serving: 1breastCalories: 350kcalCarbohydrates: 15gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 95mgSodium: 500mgPotassium: 600mgFiber: 1gSugar: 5gVitamin A: 300IUVitamin C: 2mgCalcium: 150mgIron: 1mg
Keyword Cranberry Brie Stuffed Chicken, Easy Dinner, freezer-friendly, Gourmet Recipe, Stuffed Chicken
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