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–+ servings
Jack Frost Mimosas

Chill Out with Jack Frost Mimosas for Festive Gatherings

Discover Jack Frost Mimosas, a vibrant cocktail that adds festive charm and tropical flavors to any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 4 glasses
Calories 160 kcal

Equipment

  • large pitcher
  • champagne flutes

Ingredients
  

For the Base

  • 1 cup blue curaçao a vibrant blue liqueur that adds both color and a hint of orange flavor
  • 1 cup coconut rum brings a sweet, tropical essence
  • 1 cup pineapple juice provides a refreshing sweetness
  • 1 cup white cranberry juice adds a subtle tartness

For the Bubbles

  • 1 bottle sparkling wine champagne or prosecco for a bubbly finish

For Serving

  • optional cups ice cubes help chill your mimosas
  • handful fresh blueberries make a lovely garnish
  • sprig mint leaves adds freshness and elegance

Instructions
 

Step-by-Step Instructions

  • Start by gathering a large pitcher and pour in 1 cup of blue curaçao.
  • Add 1 cup of coconut rum to the pitcher and stir gently.
  • Pour in 1 cup of pineapple juice followed by 1 cup of white cranberry juice, stirring carefully.
  • Fill each champagne flute about halfway with the mixture.
  • Top off each glass with sparkling wine until full.
  • If preferred, add ice cubes to each flute for chill.
  • Garnish with fresh blueberries and a sprig of mint.

Notes

Ensure ingredients are chilled before mixing for the best results. Stir gently to maintain carbonation.

Nutrition

Serving: 1glassCalories: 160kcalCarbohydrates: 12gSodium: 5mgPotassium: 60mgSugar: 8gVitamin C: 5mgCalcium: 3mg
Keyword Beverage, Brunch, cocktail, festive drink, holiday drink, Jack Frost Mimosas
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