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Pear and Arugula Salad with Honey Vinaigrette

Bright and Tasty Pear and Arugula Salad with Honey Vinaigrette

This Pear and Arugula Salad with Honey Vinaigrette combines vibrant colors and flavors for a refreshing dish.
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Prep Time 20 minutes
Total Time 20 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • bowl
  • whisk
  • Salad tongs

Ingredients
  

For the Salad

  • 6 cups fresh arugula a peppery base that adds a delightful bite
  • 2 pieces ripe pears choose sweet, juicy pears for that perfect flavor balance
  • ½ cup crumbled goat cheese creamy and tangy, this cheese elevates the salad's taste
  • ½ cup toasted walnuts provide a nutty richness
  • ¼ cup dried cranberries their sweetness brings a lovely contrast to the salad

For the Honey Vinaigrette

  • ¼ cup extra virgin olive oil the key to a smooth dressing
  • 2 tablespoons apple cider vinegar adds a tangy kick
  • 2 tablespoons honey enhances the vinaigrette flavor
  • 1 teaspoon Dijon mustard brings sharpness that balances the vinaigrette
  • to taste salt essential for seasoning
  • to taste freshly ground black pepper essential for enhancing flavors

Instructions
 

Preparation Steps

  • In a small bowl, whisk together 2 tablespoons of apple cider vinegar, 2 tablespoons of honey, and 1 teaspoon of Dijon mustard until smooth.
  • While whisking, slowly drizzle in ¼ cup of extra virgin olive oil and season with salt and pepper to taste.
  • In a large salad bowl, combine 6 cups of arugula and 2 thinly sliced ripe pears; toss gently.
  • Drizzle half of the vinaigrette over the salad and gently toss again.
  • Sprinkle with ½ cup of crumbled goat cheese, ½ cup of toasted walnuts, and ¼ cup of dried cranberries.
  • Pour remaining vinaigrette over the salad and toss gently before serving.
  • Taste and adjust seasoning with more salt and pepper if needed; serve immediately.

Notes

Choose ripe pears and toast walnuts for enhanced flavor. Whisk vinaigrette well and season gradually.

Nutrition

Serving: 1bowlCalories: 250kcalCarbohydrates: 20gProtein: 5gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 10mgSodium: 200mgPotassium: 300mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 10mgCalcium: 80mgIron: 1mg
Keyword arugula, fresh, Healthy, honey vinaigrette, pear, salad
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