Air Fryer Apple Crisp: Quick, Easy, and Irresistibly Delicious
This Air Fryer Apple Crisp combines the charm of homemade comforts with a modern twist, allowing for a quick and guilt-free indulgence.
Equipment
- Air Fryer
Ingredients
For the Filling
- 4 medium apples Granny Smith or Honeycrisp recommended
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
For the Topping
- ½ cup all-purpose flour
- ½ cup rolled oats
- ⅓ cup brown sugar packed
- ¼ teaspoon salt
- ¼ cup unsalted butter melted
- 1 spray cooking spray for air fryer basket
Instructions
Step-by-Step Instructions
- Preheat your air fryer to 350°F (175°C) for about 3-5 minutes.
- Toss sliced apples with granulated sugar, lemon juice, and cinnamon in a large mixing bowl.
- Lightly spray the air fryer basket with cooking spray.
- Spread the apple mixture in an even layer at the bottom of the air fryer basket.
- Combine flour, oats, brown sugar, and salt in a bowl, add melted butter, and mix until crumbly.
- Evenly sprinkle the topping over the apple layer in the air fryer basket.
- Cook for 20-25 minutes, monitoring until topping is golden brown and apples are tender.
- Let cool for 5 minutes before serving warm, optionally with ice cream.
Notes
For best results, choose a mix of sweet and tart apples like Honeycrisp or Granny Smith. Avoid watering down the filling and store leftovers in an airtight container for up to 3 days.
Nutrition
Serving: 1servingCalories: 220kcalCarbohydrates: 35gProtein: 2gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 4gCholesterol: 24mgSodium: 100mgPotassium: 150mgFiber: 3gSugar: 12gVitamin A: 200IUVitamin C: 5mgCalcium: 20mgIron: 1mg
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